Dough Proofer

Product Description

Salient Features:

Designed with jet type, which saves time & electricity. It creates fine steam particles to improve the quality.

Temperature & humidity adopt micro computer test, automatic control components with high sensibility & accuracy.

Special design. It adopts circulating wind theory to guarantee uniform temperature & humidity in the box.

Product details

Design Type	Standard
Machine Body Material	Stainless Steel
Power	Electricity
Power Source	Electric
Material	Stainless Steel
Usage/Application	Bakery

Specification

Model		PSM-01	PSM-02	PSM-03	PSM-04
Type		Single Door	Double Door	Single Door	Double Door
Tray Size(mm)		400x600	400x600	400x600	400x600
Capacity(Trays)		14	28	34	42
Power(kw)		2	2.5	2.5	3
Voltage(V/Hz)		220/50	220/50	220/50	220/50
Weight (kg)		110	160	130	190
Dimension(mm)	W	600	1120	750	1420
	D	910	1040	1040	910
	H	1950	1950	1950	1950

Enhanced Precision and Control

This dough proofer features a digital panel that allows bakers to precisely adjust temperature and humidity settings. The automatic grade operation ensures consistent results, making it simple to achieve ideal proofing conditions for bread, pastries, and other baked products. Its adjustable speed feature provides further flexibility for a variety of dough types.


Robust & Hygienic Construction

Constructed from high-quality stainless steel, the dough proofer is not only durable but also easy to clean and maintainkey for demanding commercial kitchens. Its double insulated glass door offers excellent visibility while minimizing heat loss, contributing to energy efficiency and maintaining optimal proofing environments.


Safe and Mobile Operation

Designed with safety and mobility in mind, this unit incorporates overheat protection for worry-free use. The fitted castor wheels allow staff to move the equipment effortlessly, optimizing workspace layouts and improving kitchen safety. Its low noise level also creates a more comfortable work setting.