Product Description
Product details
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Dimension
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520x410x1300 mm
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Power
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0.75 kw
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Range
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36 Pcs (30-180g)
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Voltage
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220V/380V
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Dough Divider offered by us is widely used in hotels and all the commercial places.
Salient Features :
- Precise, robust & durable design
- Blonde, pan and protective shield made of stainless steel,
- complaint with the prevailing hygienic standard.
- High-grade motor,high torque,low noise
- Overload and phase failure protection device.
- Safety linkage.
- The Electric Section complies fully with the national standard GB4706.38-2003 (equivalent international standard IE60335-2-64:1997)
Efficient Dough Division Made SimpleThis Dough Divider streamlines your baking process, ensuring consistent results every time. Its semi-automatic operation allows the operator to control the process with minimal effort while maintaining precision. The robust stainless steel body guarantees hygiene and longevity, making it suitable for continuous commercial use.
Tailored for Professional KitchensDesigned for bakeries, hotels, and food manufacturing units, the Dough Divider handles large batches quickly. The electric power source delivers reliable performance, reducing manual labor and saving valuable time during peak hours. Its sleek gray color and easy-to-clean surface make it both functional and visually appealing.
FAQ's of Dough Divider:
Q: How does the semi-automatic Dough Divider function during operation?
A: The semi-automatic Dough Divider uses electric power to automatically divide dough into uniform portions. The operator controls when to load and start the process, ensuring flexibility and precision in each batch.
Q: What are the advantages of using a stainless steel Dough Divider in commercial settings?
A: Stainless steel is known for its durability, resistance to corrosion, and easy-to-clean nature, which makes this Dough Divider ideal for maintaining hygiene and ensuring a long service life in demanding food industry environments.
Q: When should I consider maintenance for the Dough Divider?
A: Routine maintenance should be performed following the manufacturer's guidelines-generally after each use for cleaning, and periodic checks every few months for electrical components. The product comes with a 1-year warranty for added assurance.
Q: Where can this Dough Divider be used most effectively?
A: This Dough Divider is well-suited for bakeries, hotel kitchens, food production lines, and any commercial space that requires high-volume dough handling with consistency and speed.
Q: What is the process to obtain after-sales support or claim the 1-year warranty?
A: If you require after-sales support or need to claim the warranty, simply contact us-the manufacturer, distributor, exporter, or supplier in India-with your product details. We'll assist with troubleshooting or arrange necessary repairs or replacements as per warranty terms.
Q: How does using an electric Dough Divider benefit daily workflow?
A: The electric Dough Divider reduces manual labor, increases production efficiency, and helps maintain uniform dough sizes, contributing to consistent product quality and faster turnaround times in busy commercial environments.
Q: Can this Dough Divider be exported internationally?
A: Yes, as both an exporter and supplier, we offer international shipping options. Contact our sales team to discuss requirements, documentation, and shipping arrangements to your country.